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Food and Wine Magazine, Argentina & Chile's Best Values
STAR SELECTIONS:  2006 Cocodrilo Cabernet Sauvignon ($17) California winemaker Paul Hobbs founded his Argentine winery in 1991, and makes impressive wines in both the United States and Argentina, among them this black tea–scented Cabernet.
Food and Wine Magazine: November, 2007

Small Fortune Magazine, U.S wine-makers flock to Argentina
Vina Cobos co-owner Andrea Marchiori tightens her smile ever so slightly as she eyes my pant leg and shoe, now spattered with the oxygenated blood purple of malbec wine. By Ian Mount
Small Fortune Magazine: September, 2007

Celebrated Living, Collectible Reds
The cooler months call for deep, red wines to be savored slowly, or, for the disciplined among us, collected and aged. By Anthony Dias Blue
Celebrated Living: Fall, 2007

Tim Atkins' top ten Malbecs and Malbec blends
It's not a wine for wimps, but its powerful, concentrated fruit and structured, oaky tannins are impressive
Decanter: June, 2006

The Chronicle's Wine Selections, June 2006
Is his 2003 Vina Cobos Cobos Marchiori Vineyard Mendoza Malbec worth the price? Let's just say it earned four stars on our four star rating system...
San Francisco Chronicle: June, 2006

The Prospector
Californian Paul Hobbs is coaxing world-class wines from Argentina's improbable soil. And he's already eyeing the next frontier. By Corie Brown.
LA Times: January, 2006